Menu

Pizza | Salads | Pasta | Nachos | Kid’s Meals | Snacks | Desserts | Set Menu | Drinks Menu

Pizzas

All Filadelfio’s pizzas come on our own special base with tomato sauce and New Zealand mozzarella cheese.

  • Please inform our staff of any food allergies.
  • Gluten-free bases available – $3.00 Extra, Medium size only.
  • 1/2 & 1/2 available on Large size only

Classics

Small $17.50 Medium 27.50 Large $37.50

       Americana, Pepperoni, pepperoni and more pepperoni.

  • Fungi, Mushrooms, mushrooms and more mushrooms.
  • Margarita, Tomatoes, garlic and basil – a fantastic pizza!
  • Hawaiian, Ham, pineapple.
  • New York, Classic garlic, oregano.

Favorites’

Small  $19.50| Medium  $29.50|  Large  $39.50

  • Arizona, Satay sauce,  Chicken, apricot sauce and roasted pea nuts.
  • BBQ Chicken,  Chicken, bacon and BBQ sauce.
  • Chicken,  Chicken, cranberry sauce, brie cheese. This is our specialty!
  • Curious George,  Chicken, American bacon, banana, brie cheese.
  • Greek, Spinach, tomato, red onions, Kalamata olives, feta and a touch of garlic
  • Hyde Park, carmalized onions, mushrooms and a hint of blue cheese.
  • Lewinsky, Spinach, mushrooms, salami, bbq sauce, oregano.
  • Manhattan,  Chicken, apricots, cream cheese, rosemary.
  • Meat lovers,  Chicken, ham, pepperoni
  • 48th Street Garlic, oregano, mushrooms, cream cheese, bacon .
  • Mexican, New York  pepperoni, tomatoes, capsicums, chili beans, jalapenos, served with corn chips and sour cream
  • Vegan, Fresh vegetables, sun dried tomatoes and nuts – no animal or dairy products
  • Vegetarian Works, Fresh vegetables, pineapple, red onions, pesto, nuts

Premium 

    .  Small $21.50  Medium $31.50  Large $41.50

    .  Coney , Chicken, mushroom, red capsicum, blue cheese, basil pesto, kalamata olives, garlic

    . Indonesian, King prawns, shrimps, peanuts on satay sauce.

. Queens, Hoki, mussels, shrimps, lemon slice.

. Moroccan Lamb, Lamb with Moroccan seasoning, caramelized onions, mint yoghurt dressing.

 

 

 

Salads

  • Crispy Chicken Salad, Lettuce, brie cheese, cashew nuts, tomatoes, cucumber, capsicum, crispy chicken and honey mustard dressing  $25.00
  • Greek Salad, Lettuce, tomatoes, capsicum, feta cheese, Greek olives and red onion $16.00

Pasta Selection  

Gluten-free Fusilli Pasta Available – $2.50 extra.

  • Chili Garlic Prawns,  Seared prawns with chili and garlic in a creamy sauce, served with spaghetti.  $26.50
  • Spaghetti Bolognaise, Delicious beef and tomato bolognaise sauce served over a big bowl of spaghetti mmmmm  $26.50
  • Pasta Carbonara, Bacon, mushroom garlic and onions in a creamy sauce.  $26.00
  • Spaghetti Puttanesca, A flavorsome pasta dish of tomatoes, garlic, olives, capers and a hint of chili.  $26.50

Others

  • Beef Nachos, A rich meat, tomato and chili bean sauce served on a bed of corn chips coated with melted cheese and sour cream.   Large $23.00 Small $17.00
  • Vegie Nachos, Capsicum, spinach, olives ,capers chili beans in a spicy tomato sauce served on a bed of corn chips coated with melted cheese and sour cream. Large $23.00 Small $17.00
  • Fish and Chips,   Beer battered Snapper served with fries, side salad and tartar sauce. $23.50 extra fish + $6

  • Burgers

  • Beef Burger & Fries, Beef Patti Lettuce, tomato, cheese, red onions, beetroot hummus, gherkins, Aioli and Tomato sauce. $22.50
  • Vegetarian Burger, Mushrooms, red onions, garlic, spinach, feta and Aioli. $21.50

Kid’s meals

Especially for the juniors.

  • Mini Hot Dog & Fries, NZ-style on a stick $12.50
  • Fish Bites & Fries, $12.50
  • Chicken nuggets  & Fries, $12.50
  • Spaghetti Bolognaise, $17.50
  • Ice Cream Sundae, Chocolate or strawberry $8.50
  • Ice Cream Spider, Coke, Raspberry or Lemonade $8.50

Starters

  • Seasoned Wedges, Cooked to crunchy perfection and served with sour cream $12.00
  • Loaded Wedges, Wedges, crispy bacon, Cheese, Sour Cream, Sweet Chili sauce. $16.00
  • Bowl of Fries, Served with tomato ketchup $9.50
  • Garlic Bread,  A quick way to start your meal. $10.00
  • Crumbed Prawns,  Served with lemon wedge Aioli $12.00
  • Seafood Chowder, Served with  bread. $17.00
  • Mini spring rolls served with apricot sauce. $11.00
  • Fillies Flat Bread  Parmesan, mixed Seeds, Olives, Garlic, Rosemary+ Rock salt $13.50
  • Extra sauce  . 50c

Desserts

  • Banoffi Sundae, Layers of chocolate biscuits, caramel, bananas, ice cream – topped with cream $15.00
  • Boysenberry Scream, (GF) Served in a sundae glass with vanilla ice cream, boysenberries, chocolate sauce – ahh! $15.00
  • Frangelico Affogato, (GF) Vanilla ice cream, Frangelico liqueur and espresso coffee. $115.00
  • Mississippi Mud Cake, Served with a hot caramel sauce, vanilla ice cream. $15.00
  • Warm Chocolate Brownie, (GF) Served with yogurt boysenberries and cream. $13.50

Dessert Pizza

Served with vanilla ice cream.

Medium $30.00  | Small $20.00

  • Bananarama, Caramel sauce, banana, white chocolate and marshmallows.
  • Berry Nice, Caramel sauce, boysenberries and dark chocolate.

Set Menu

Ideal for larger groups. 12 plus.

$26 per head, Garlic bread, wedges and Pizza.

 

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